The Century House Tavern lives within a century-old home in downtown Woodstock, GA. The tavern’s modern-day menu is the creation of Chef Daniel Porubiansky, a Woodstock resident with decades of experience, AAA diamonds and Michelin stars under his belt. In spite of his cuisine- and continent-spanning resume, Porubiansky embraces the true meaning of “local” in his Century House kitchen.
Taking the Executive Chef position at the Century House Tavern meant establishing a destination for incredible food and a comfortable atmosphere in Chef Porubiansky’s own community. With the chef’s modern take on rustic dishes, guests can make their own history over memorable meals at the Century House—and now you can see how a signature menu item is prepared. Watch “Tuesday Night’s Special Live” November 17th at 3:30 pm to watch Chef Daniel Porubiansky cook LIVE from the Century House Tavern, only on m.SpringerMountainFarms.com.