Executive Chef Roberto Leoci of Savannah, GA’s Pacci, touted for its soulful and sophisticated Italian dishes, has won the first Springer Mountain Farms Celebrate the Chef Award in Savannah. Leoci is a beloved and celebrated local chef whose cooking exemplifies the age-old technique of generations of Italian ancestors.
Leoci was named 2014 Georgia Grown Executive Chef by the GA Dept. of Agriculture for his dedication to regionally-sourced products. He’s also been recognized by Connect Savannah for several consecutive years with honors including “Best Chef” and “Best Italian Restaurant.”